Gelato tends to be creamier and silkier to the palate than ice cream. This is because it is made mostly with milk instead of cream, therefore, it usually only has about 4-6% butterfat, where ice cream tends to have a 17-25% butterfat content.
This Sunday is the day that we remember and recognize our mothers and those special women who have always stood by us throughout our lives.
We all are focused on COVID-19 right now and rightly so, however, Easter is right around the corner. We would like to let our patrons know that we are fully stocked for the Easter holiday. We are adding most of our Easter specific offerings to our online store on our website, thefrenchmanscorner.com.
Given all of the concern surrounding the Novel Coronavirus-19, we wanted to let our patrons know that we understand your concern about going out in public. This is a new experience for all of us since there has not been…