Well, 2020 has certainly been a trying time for all of us. I don’t think there will be anyone who will not be happy to see this year behind us. In some ways, this year has seemed to linger on forever while in other ways, the year has seemed to fly by us all.
Today, marrons glacés, are still made in their simplest form, as glazed chestnuts, but may also be used as for creme de marrons, an ingredient in other confections. In either form, the marron glacé is a delicacy that is still enjoyed in areas where chestnuts can be found.
We are ready to help you to surprise your loved one with a beautiful box of chocolates. Most pre-packed items are available to order online through our website and have it shipped** or for pickup in the store. As in the past, The Frenchman’s Corner will be open extended hours on Friday, February 14th, until at least 8pm.
We often have customers ask, “What is a truffle?” The simple answer is that it is a mixture of heavy cream and chocolate. The cream and chocolate are heated and melted together to create a thick mixture called ganache. Traditionally, the ganache is rolled into a spherical shape and then cover in cocoa powder or ground nuts; like hazelnuts, almonds or sometimes coconut.
