Details
Ingredients
Makes around 5 servings and 10 candies
For the mousse
- 170 g chocolate bunny or Cailler Cuisine Milk chocolate
- 200 g cream
For the filling
- 50 g icing sugar
- 20 g ground almonds
- 13 g cocoa powder
- 25 g flour
- 1 egg white
- 40 g butter
Nutritions
- Calories: 180KCal
- Cholesterol: 20mg
- Fiber: 1.0g
- Sodium: 175mg
- Carbohydrates: 2.5g
- Fat: 3.0g
- Protein: 2.5g
